Yeast extracts are complex and widely used hydrolysates of yeast. They are rich in sulfur, carbon, vitamin B complexes, trace nutrients, and other crucial growth factors essential for the development and growth of numerous microorganisms.
Drivers & Restraints
The global market is anticipated to rise at a considerable rate during the forecast period. In the recent years, the market was growing at a steady rate and with the rising adoption of strategies by key players; the market is expected to rise over the projected horizon. The increasing uses of yeast extracts and beta glucan in the food and beverages industry to round-off taste of food or impart umami taste has propelled the yeast extract and beta glucan market.
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Health Food and Medicines
The market has been segment into North America, South America, Europe, Asia-Pacific, and Middle East and Africa. Yeast extracts are profusely used in European cuisines to make a number of savory dishes, sauces, marinated meats, soups and stews.
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